Comments on: Zucchini Ricotta Wonton Blintz w/ a Honey Vanilla Drizzle (Because I Can!) http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/ Wed, 07 Aug 2013 22:26:10 +0000 hourly 1 http://wordpress.org/?v=3.6 By: Tova Chaya http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-362 Tova Chaya Mon, 03 Jun 2013 15:30:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-362 Hi Sarah, you haven’t posted in a while… I hope everything is OK. Have a great week. :-)

]]> By: Sarah M. Lasry http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-359 Sarah M. Lasry Sun, 12 May 2013 02:48:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-359 I would only make the blintz – raw in advance. those you can actually freeze days in advance – and then fry the day of right before the meal (you can fry them frozen)

]]> By: Sarah M. Lasry http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-358 Sarah M. Lasry Sun, 12 May 2013 02:47:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-358 Hi! So glad you are enjoying my blog – thank you!! :) Chag Sameach

]]> By: blima http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-357 blima Fri, 10 May 2013 14:24:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-357 how far in advance can I make it? How to warm it up so it stays crispy?

]]> By: Irla Luz http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-356 Irla Luz Thu, 09 May 2013 13:50:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-356 Hello my name is Irla, I’m from Brazil and I love your recipes.

]]> By: Sarah M. Lasry http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-355 Sarah M. Lasry Thu, 09 May 2013 01:47:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-355 At min 12 – I was able to get 15 – all depends on how big your wrappers are & how much you want to fill them.
Thanks you so much for the compliment – let me know if you make

these! :)

]]> By: classymom http://www.thepatchkeprincess.com/zucchini-ricotta-wonton-blintz-w-a-honey-vanilla-drizzle-because-i-can/#comment-354 classymom Thu, 09 May 2013 01:27:00 +0000 http://www.thepatchkeprincess.com/?p=1473#comment-354 These look delicious! How many can you get from one recipe?

]]>